All the dishes of the S. Pellegrino Sapori Ticino 2013 / Switzerland LUGANO, 07.04.-17.05.2013 - S. Pellegrino Sapori Ticino 2013 is a important gastro-touristic event which staged 9 dinners, 2 lunches and 3 lounge happenings during 5 weeks with the Chefs from the best Restaurants in Ticino, hosting collegues coming from Berlin / Germany, cooking together for their guests. Have a look at all the magnificient dishes offered to the guests in the various restaurants cooked by the various chefs ... |